TANGY CHILI

Tangy Chili image

A quick yet tasty chili, in which you can lower the fat by using ground turkey instead of ground beef.

Provided by Kevin Goins

Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes

Yield 4

Number Of Ingredients 5

Ingredients

1 pound lean ground beef
1 (15 ounce) can sloppy joe sauce
1 (11 ounce) can whole kernel corn
1 (16 ounce) can chili beans in spicy sauce
1 (4.5 ounce) can sliced mushrooms

Steps:

In a medium sized saute pan, brown ground beef and then drain fat.
In a medium sauce pan combine browned beef, sloppy joe mix, corn, chili beans and mushrooms. Stir, heat through, and then serve.

Nutrition Facts : Calories 527.8 calories, Carbohydrate 47.2 g, Cholesterol 85.1 mg, Fat 25.1 g, Fiber 8 g, Protein 29.3 g, SaturatedFat 9.6 g, Sodium 1452.3 mg, Sugar 9.2 g