TAJADAS DE PLATANO VERDE (PLANTAIN CHIPS)
This recipe is made all around Central America,mostly Honduras. I like to serve this recipe during breakfast.
Provided by spice_queen101
Categories Low Protein
Time 10m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- To start you will first need to heat the oil in a skillet.About a 1/2 inche in oil.
- Now for the platano,first cut the ends of the platanos.
- Then cut a slice down the middle of the platano and peel.
- Ok then cut the platano in oval slices and fry in oil.cook until golden brown.
- about 5 mins or so.drain on paper towels.season with salt.serve.enjoy -- .
Nutrition Facts : Calories 218.4, Fat 0.7, SaturatedFat 0.3, Sodium 7.2, Carbohydrate 57.1, Fiber 4.1, Sugar 26.9, Protein 2.3
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