TAHINI SAUCE

Tahini Sauce image

This creamy, garlicky tahini sauce also pairs wonderfully with lamb. Serve it as a dipping sauce, or as a spread on cold lamb sandwiches.

Categories Condiment/Spread Side No-Cook Quick & Easy Low/No Sugar Lemon Winter Clove Cilantro Parsley Gourmet Sugar Conscious Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes about 1 1/4 cups

Number Of Ingredients 9

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Ingredients

2 garlic cloves
1/2 teaspoon fine sea salt, or to taste
1/2 cup well-stirred tahini (Middle Eastern sesame paste)
1/3 cup fresh lemon juice
1/4 cup water
1/4 cup olive oil
1 tablespoon finely chopped fresh cilantro
1 tablespoon finely chopped fresh flat-leaf parsley
1/4 teaspoon ground cumin

Steps:

Mince garlic, then mash to a paste with sea salt. Whisk together garlic paste and remaining ingredients until combined well.

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