I got the idea for this recipe from my Lebanese mother-in-law, Leila Matar, who often makes a tahini dressing for green salads.
Categories No-Cook Salad Dressing Lemon Sesame Gourmet
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- Blend all ingredients in a blender until smooth.
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Check it out »#weeknight #15-minutes-or-less #time-to-make #course #preparation #occasion #salads #easy #vegan #vegetarian #salad-dressings #food-processor-blender #dietary #low-carb #low-in-something #equipment #small-appliance #3-steps-or-less
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