HONEY WHEAT ENGLISH MUFFIN BREAD (BREAD MACHINE)
Makes a 2 lb loaf in a bread machine, using the whole wheat setting. Tastes best if served toasted. To run on a delay cycle, substitute water for milk and add 4 tablespoons dry milk at the end of the recipe.
Provided by AmyBurgess
Categories Yeast Breads
Time 4h15m
Yield 1 2 pound loaf
Number Of Ingredients 9
Steps:
- Add ingredients in to the bread machine in the order listed, or the order recommended by your bread machine manufacturer.
- Run on the whole wheat cycle.
- Allow to cool for at least one hour before slicing.
- For best taste, slice & toast, serve with butter & honey.
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