TACO-RICE CASSEROLE

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Taco-Rice Casserole image

Make and share this Taco-Rice Casserole recipe from Food.com.

Provided by Dancer

Categories     Rice

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 envelope taco seasoning mix
3 cups rice, cooked
1 can stewed tomatoes
shredded cheese
1 cup sour cream
1 cup green olives

Steps:

  • Brown beef, drain fat.
  • Add taco seasoning and stewed tomatoes to beef.
  • Put meat mixture into a casserole dish.
  • Top meat mixture with rice.
  • Sprinkle with shredded cheese and bake at 350 degrees until cheese is melted.
  • Serve with sour cream and green olives.

Nutrition Facts : Calories 970.4, Fat 35.3, SaturatedFat 15.1, Cholesterol 102.4, Sodium 870.5, Carbohydrate 126.5, Fiber 4.2, Sugar 5.1, Protein 33.9

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