TACO CHIP CHICKEN WINGS
This is a very quick appetizer recipe and a good way to use up the crumbs from your tortilla chips. Flavored chips work well with this recipe. Also try using the spicier taco seasoning mix if you want a hotter chicken. Recipe can he multiplied as many times as needed. Serve with hot pepper sauce, if desired.
Provided by Pam
Categories Appetizers and Snacks Meat and Poultry Chicken
Yield 3
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Rinse chicken pieces and pat dry. In a shallow dish or bowl, mix together the taco seasoning mix and tortilla chip crumbs.
- Roll chicken pieces in chip mixture and place coated chicken in a lightly greased 9x13 inch baking dish. Bake in the preheated oven for 20 minutes. Turn chicken pieces and bake for another 15 to 20 minutes.
Nutrition Facts : Calories 460.8 calories, Carbohydrate 19.4 g, Cholesterol 116.5 mg, Fat 28.2 g, Fiber 0.9 g, Protein 29.1 g, SaturatedFat 7.3 g, Sodium 1045.9 mg, Sugar 2.2 g
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