Swiss cheese melts so nice.
Provided by Judy Brannock
Categories Cheese Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. Cut baguette, into 1/4 inch thick slices and place on an aluminum foil lined baking sheet
- 2. Bake at 400 degrees for 5 minutes or until lightly browned.
- 3. Combine cheese and next 5 ingredients; spread on bread slices.
- 4. Bake at 400 degrees for 5 minutes or until cheese melts. Serve immediately
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