Use this classic Southern recipe for ultimate summer refreshment.
Provided by Denise Gee
Categories Tea Fourth of July Picnic Vegetarian Graduation Father's Day Backyard BBQ Iced Tea Summer Family Reunion Shower Party Potluck Boil Drink
Yield Makes 2 1/2 quarts
Number Of Ingredients 3
Steps:
- Boil 3 cups of the water, then add the tea bags; continue boiling for 1 minute. Cover and set aside to steep for about 15 minutes.
- Remove and discard the tea bags. Add sugar, stirring to dissolve.
- Pour the tea mixture into a 1-gallon container, then add the remaining 7 cups cold water. Stir to combine.
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