SWEET & STICKY CHICKEN NOODLES

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Sweet & sticky chicken noodles image

Turn your kids into cooking enthusiasts in no time, with this simple recipe for childen aged 5-9

Provided by Good Food team

Categories     Dinner, Main course

Time 20m

Number Of Ingredients 8

1 skinless cooked chicken breast
3 spring onions
½ red pepper , stalk and seeds removed
1 tbsp soy sauce
1 tbsp sesame oil and/or 1 tbsp sesame seeds
2 tbsp runny honey
150g egg noodles
handful of coriander (optional)

Steps:

  • Pull the chicken into strips, then cut it into chunks small enough to pick up on a fork. Put in a large bowl.
  • Use your scissors to snip the hairy root ends off the spring onions and throw away. Snip the rest of the spring onion into pieces. Add to the chicken.
  • Use scissors or a small knife to cut the pepper into strips and then pieces. Like the chicken you want the pieces to be small enough to pick up.
  • Measure the soy sauce, sesame oil (or seeds) and honey into the bowl, mix together. Ask a grown-up helper to cook the noodles at the same time.
  • Tip the hot noodles into the bowl and mix everything together with a large spoon or pair of tongs.
  • Divide the noodles between 2 bowls and add some fresh coriander to each one, if you like it.

Nutrition Facts : Calories 500 calories, Fat 14 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 69 grams carbohydrates, Sugar 16 grams sugar, Fiber 3 grams fiber, Protein 29 grams protein, Sodium 1.81 milligram of sodium

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