SWEET & SOUR SMOKED SAUSAGE

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Sweet & Sour Smoked Sausage image

Provided by My Food and Family

Categories     Home

Time 1h10m

Number Of Ingredients 8

1 1/2 lb smoked sausage, sliced
1 green bell pepper, sliced into long strips
1 red bell pepper, sliced into long strips
1 onion, thinly sliced
2 Tbsp butter
2 Tbsp sweet and sour sauce
1 pinch ground cayenne pepper
1 dash hot pepper sauce

Steps:

  • 1. Place the sliced sausage in a large skillet over medium high heat. Saute for 5-10 minutes, turning often, until well browned. Drain excess fat. Set sausage aside.
  • 2. In the same skillet, over medium heat, combine the green and red peppers, onion and butter. Saute for 10 minutes or until all vegetables are tender.
  • 3. Add the sausage and stir together well. Add the sweet and sour sauce, cayenne pepper and hot pepper sauce. Reduce heat to low and simmer for 10 minutes, allowing all the flavors to blend.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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