SWEET-SOUR COLESLAW

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Sweet-Sour Coleslaw image

This crunchy salad went so well with our chicken dinners. We always had a huge vegetable garden, and cabbage was plentiful. The carrot adds a nice color and texture.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10-12 servings.

Number Of Ingredients 9

1/2 cup mayonnaise
1/3 cup sugar
1/4 cup buttermilk
2 tablespoons plus 1-1/2 teaspoons lemon juice
4-1/2 teaspoons cider vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
1 medium head cabbage, shredded
1 medium carrot, shredded

Steps:

  • In a small bowl, whisk together the first seven ingredients. Place the cabbage and carrot in a large bowl; add dressing and toss to coat. Cover and refrigerate for 1 hour or until serving.

Nutrition Facts : Calories 112 calories, Fat 8g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 169mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 1g protein.

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