SWEET & SAVORY NUTS

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Sweet & Savory Nuts image

Created as a fund raiser for ECW (Episcopal Church Women). We actually had requests for this when it was not even on the menu.

Provided by Ambervim

Categories     Nuts

Time 25m

Yield 6 Cups

Number Of Ingredients 8

2 cups pecans
2 cups almonds
2 cups walnuts
1/4 cup pure maple syrup
2 tablespoons extra virgin olive oil
2 tablespoons mixed herbs (rosemary, sage, savory and thyme, mixed and finely chopped)
1/4 teaspoon cayenne pepper
salt & freshly ground black pepper

Steps:

  • Preheat oven to 350 degrees. In a bowl, toss the nuts with the maple syrup, olive oil, herbs and cayenne.
  • Spread the nuts on a rimmed baking sheet and bake for 15 minutes. (I place them on silpat or parchment paper for easy clean-up), stirring occasionally, until browned.
  • Season the nuts with salt and pepper and toss frequently until cooled.

Nutrition Facts : Calories 854, Fat 80, SaturatedFat 7.1, Sodium 158.4, Carbohydrate 29, Fiber 11.1, Sugar 12.7, Protein 19

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