Make and share this Sweet Roasted Carrots recipe from Food.com.
Provided by Charlotte J
Categories Vegetable
Time 50m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 425 degrees.
- Stir together honey, butter and crumbled bacon in a small bowl until smooth and set aside.
- Place carrots and water into an ungreased 9-by-9-inch baking dish, cover with foil and bake 30 minutes.
- Remove foil and stir in butter mixture.
- Bake another 15 minutes, stirring occasionally.
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