Recipe from: EatWisconsinCheese.com These cookies made with real butter and eggnog are so tender and they melt in your mouth. Try one and see!
Provided by Pat Duran
Categories Cookies
Time 30m
Number Of Ingredients 10
Steps:
- 1. In a large mixing bowl, cream together butter and granulated sugar until fluffy. Beat in egg yolks until combined. Add eggnog. Whisk together flour, baking powder and nutmeg; add to butter mixture beating until thoroughly combined. Refrigerate dough 2 hours or until firm.
- 2. Combine topping ingredients on paper plate. Roll dough into small 1-inch balls then roll in the cinnamon,colorful sugar mixture. Place balls 2 inches apart on lightly buttered cookie sheet. Bake in a 400^ oven for 8-10 minutes or until set. Cool completely.
- 3. Note: Any color cookie sugars may be used or a variety of different ones.
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