SWEET POTATO WONTONS WITH SPICY MAPLE DIPPING SAUCE
Categories Potato Appetizer Fry Cocktail Party Thanksgiving Vegetarian Quick & Easy Pastry
Yield wontons
Number Of Ingredients 8
Steps:
- Roast sweet potatoes until tender or use prepared from can. Mash potatoes and mix with cream cheese and Chinese 5 spice and pinch salt. Assemble wontons by dabbing edges with water and filling with potato cheese mixture. Fold over in a triangle and pinch edges to seal with a fork. Heat canola oil in saute pan and fry filled wontons on both sides until golden brown. Drain on paper towel. Dipping sauce: Heat maple syrup over med heat and stir in cayenne pepper.
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