SWEET POTATO TURKEY BURGER

Sweet Potato Turkey Burger image

Put a twist on your classic turkey burger with this Sweet Potato Turkey Burger recipe. Simply mix in sweet potato to lean turkey meat and follow our recommendations on how to perfectly season and serve this Sweet Potato Turkey Burger. It's finger-licking good.

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 12

Previous Next

Ingredients

1/2 lb. 93%-fat-free ground turkey
1/2 cup mashed peeled cooked sweet potatoes
1/2 cup panko bread crumbs
1/4 cup HEINZ Tomato Ketchup
1/4 cup finely chopped onions
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1/2 tsp. smoked paprika
1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
2 Tbsp. BREAKSTONE'S FREE Fat Free Sour Cream
4 multi-grain hamburger buns
2 lettuce leaves, torn in half
1 tomato, cut into 4 slices

Steps:

Mix first 7 ingredients just until blended; shape into 4 (1/2-inch-thick) patties.
Cook in covered nonstick skillet on medium heat 4 min. on each side or until done (165°F).
Mix mayo and sour cream until blended; spread onto cut sides of buns.
Fill with lettuce, tomatoes and burgers.

Nutrition Facts : Calories 330, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 35 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 14 g