SWEET POTATO PIE VI
Serve this pie with low-fat vanilla ice cream or yogurt for a cooling dessert!
Provided by PameDaily
Categories Desserts Pies Sweet Potato Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a large mixing bowl combine sweet potatoes, milk, sugar, corn syrup, eggs, butter or margarine, salt, cinnamon, and nutmeg. Blend with mixer or hand-held beaters until smooth. Pour mixture into pie shell.
- Place in preheated oven and bake for 10 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, or until knife inserted in center comes out clean. May have to shield crust edges with foil for last 20 minutes to prevent burning.
Nutrition Facts : Calories 323.2 calories, Carbohydrate 59.5 g, Cholesterol 52.1 mg, Fat 8.5 g, Fiber 1.3 g, Protein 4.3 g, SaturatedFat 2.4 g, Sodium 349.7 mg, Sugar 30.8 g
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