SWEET POTATO HASH
This is a twist on regular hash-browns for breakfast. You can choose a different breakfast meat, if you like.
Provided by Carolyn Haas @Linky1
Categories Eggs
Number Of Ingredients 8
Steps:
- Peel and shred the sweet potato.
- Heat a cast iron (or other) pan over medium heat and swirl in the olive oil. Add shredded potatoes in a single layer, season with salt and pepper. Flip occasionally and cook until potato are browned. Cover and keep warm.
- Heat a frying pan over medium heat, add some butter. Lower heat and add eggs. Cover and let eggs cook until whites are set - a couple minutes.
- While eggs set, cook ham slice in another pan until warmed. Flip so both sides will get somewhat crispy.
- To serve - plate sweet potatoes, top with eggs. Serve ham on the side and sprinkle with parsley and sriracha, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #yams-sweet-potatoes #for-1-or-2 #low-protein #main-dish #side-dishes #potatoes #vegetables #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #greens #spinach #number-of-servings
You'll also love
