SWEET POTATO CRISP

Sweet Potato Crisp image

Make and share this Sweet Potato Crisp recipe from Food.com.

Provided by carolinafan

Time 55m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

1 (8 ounce) package cream cheese, softened
2 lbs sweet potatoes, peeled, cooked and coarsely mashed (about 7 medium)
1/4 cup firmly packed brown sugar
1/4 teaspoon ground cinnamon
1 cup chopped apple
1/2 cup dried cranberries
3 tablespoons flour
2 tablespoons brown sugar
3 tablespoons butter
3 cups post Honey Bunches of Oats cereal

Steps:

Preheat oven to 350*.
Beat cream cheese, sweet potatoes, 1/4 cup brown sugar and cinnamon with electric mixer on medium speed until well blended.
Spoon into a 2-quart shallow baking dish; top with apples and cranberries.
Mix flour and 2 tablespoons brown sugar in large bowl; cut in butter until mixture resembles coarse crumbs.
Stir in cereal.
Sprinkle over fruit mixture.
Bake 35-40 minutes or until heated through.

Nutrition Facts : Calories 283.6, Fat 12.1, SaturatedFat 7.3, Cholesterol 34.1, Sodium 222.2, Carbohydrate 40.9, Fiber 3.9, Sugar 15.9, Protein 4.3

*** Explore more Sweet Potato Crisp Recipes »

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