SWEET POTATO BREAD

Sweet Potato Bread image

I got this recipe out of a Penzey's spice catalog. I ripped it out of the catalog so I don't how who the original submitter is. I love sweet potatoes but my husband does not. I'm hoping this bread will be one way to get him to eat them!

Provided by Zaney1

Time 1h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 12

Ingredients

1 3/4 cups all-purpose flour
1 1/2 cups sugar
1 1/2 teaspoons cinnamon
1/2-1 teaspoon ground nutmeg
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 eggs
1 cup cooked mashed sweet potato
1/2 cup canola oil
1/3 cup water
1 -2 teaspoon vanilla sugar

Steps:

Preheat oven to 350.
In a large bowl, combine flour, sugar, cinnamon, nutmeg, baking soda, baking powder and salt.
Mix well.
In a small bowl combine eggs, sweet potato, oil and water.
Stir into dry ingredients until just moistened.
Spoon into a greased and floured 9x5 loaf pan.
Sprinkle vanilla sugar over the top.
Bake at 350 for 50-60 mins or until toothpick inserted in comes out clean.
Cool for 10 min before removing from pan to a wire rack.

Nutrition Facts : Calories 277.5, Fat 10.1, SaturatedFat 1, Cholesterol 31, Sodium 249, Carbohydrate 44.2, Fiber 1.4, Sugar 26.6, Protein 3.3

*** Explore more Sweet Potato Bread Recipes »

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