SWEET POTATO BLACK BEAN SALAD

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Make and share this Sweet Potato Black Bean Salad recipe from Food.com.

Provided by Roosie

Categories     Yam/Sweet Potato

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb sweet potato, cooked and diced.
1 1/2 cups black beans
1 cup roasted bell pepper, julienned (combination of red, yellow and green would be best)
1 medium papaya, peeled and sliced
3/4 cup watercress
1/2 cup red onion, chopped
1/2 teaspoon chili powder
3 tablespoons garlic oil
3 tablespoons red wine vinegar
1/4 teaspoon hot pepper sauce

Steps:

  • Combine all ingredients in a large bowl.
  • Cover and let sit at room temperature for 25 minutes, or refrigerate for 1 hour to let flavors combine.
  • Serve over fresh greens and garnish with tortilla chips.

Nutrition Facts : Calories 115, Fat 0.3, SaturatedFat 0.1, Sodium 40.4, Carbohydrate 24.8, Fiber 5.7, Sugar 5.5, Protein 4.3

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