SWEET ONION BROCCOLI CORNBREAD

Sweet Onion Broccoli Cornbread image

This is my grandmother's recipe for a very hearty cornbread that is more of a true side dish than just a bread.

Provided by EACline

Categories Bread Quick Bread Recipes Cornbread Recipes

Time 1h

Yield 8

Number Of Ingredients 7

Ingredients

1 large sweet onion (such as Vidalia®), finely chopped
1 (10 ounce) package frozen chopped broccoli, thawed
¾ cup cottage cheese
4 beaten eggs
1 (7.5 ounce) package corn bread mix (such as Jiffy®)
1 teaspoon salt
½ cup margarine, melted

Steps:

Preheat oven to 425 degrees F (220 degrees C). Grease a 9x9-inch metal baking pan.
In a bowl, mix together the sweet onion, broccoli, cottage cheese, eggs, corn bread mix, and margarine. Scoop the mixture into the prepared baking pan.
Bake in the preheated oven until the top is browned and the casserole has risen, about 45 minutes.

Nutrition Facts : Calories 277.4 calories, Carbohydrate 22.1 g, Cholesterol 96.9 mg, Fat 17.4 g, Fiber 1.5 g, Protein 9.2 g, SaturatedFat 3.9 g, Sodium 980.7 mg, Sugar 4.5 g