This was a staple in my Italian in-laws kitchen. Its very good on paste salad or spinach sald. The recipe makes a good sized jar and it keeps well in the frig for 4-6 weeks.
Provided by Kathie Carr
Categories Dressings
Time 10m
Number Of Ingredients 6
Steps:
- 1. In a small bowl, combine the sugar, salad dressing mix, garlic, vinegar and water; gradually whisk in oil. Store in the refrigerator. Stir before serving.
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