SWEET AND SPICY ROASTED ALMONDS
Steps:
- Preheat the oven to 30 degrees F. In a medium bowl, stir the oil, sugar, and salt to blend. Add the almonds, and tosss to coat. Arrange the almond mixture on a large, heavy baking sheet, spacing the almondds evenly. Bake, stirring occasionally, until golden brown, about 15 minutes. Serve warm or at room temperature.
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