I have made this kind of chili for years. My husband loves it!
Provided by PAMELA CANGELOSI
Categories Beef
Time 35m
Number Of Ingredients 15
Steps:
- 1. In a large skillet brown ground beef with onions, garlic and red/green bell peppers. Drain grease.
- 2. Place browned meat in a large pan and add tomatoes, green chilies, chili beans, tomato paste, chili powder, cumin, thyme, salt and cinnamon. Mix well. Place lid on pan and allow mixture to simmer for 15 mins. Add honey and stir well. Serve
- 3. Top with cheese. crackers as desired. (My husband likes his chili served over mashed potatoes)
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