Steps:
- Empty jelly and chili sauce into a large cooking pot. On medium/high heat, heat 15 minutes to blend the 2 sauces together, stirring frequently.
- Add meat, use either smokies or meatballs or one of each. Cook on medium heat for about 30 minutes, stirring occasionally.
- Turn down heat to medium/low and heat another 30-45 minutes. You may turn heat on low and cover until ready to serve. Serve hot.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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