SWEET AND SOUR SAUCE
I made this wonderful thick sauce to put on tofu and it got rave reviews. The recipe makes enough to cover one or two blocks of tofu depending on how much sauce you prefer.
Provided by BB2011
Categories Sauces
Time 10m
Yield 1 saucepan, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix the pineapple juice and cornstarch in a saucepan over low heat.
- Add the remaining ingredients and stir over low to medium heat until thickened.
- Add to whatever dish you prefer, or use for dipping sauce.
Nutrition Facts : Calories 44.2, Sodium 66.3, Carbohydrate 10.8, Fiber 0.1, Sugar 9.1, Protein 0.2
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