SWEET AND SOUR PEARL ONIONS

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Sweet and Sour Pearl Onions image

Make and share this Sweet and Sour Pearl Onions recipe from Food.com.

Provided by dicentra

Categories     < 30 Mins

Time 20m

Yield 3 cups

Number Of Ingredients 5

1/2 cup salt
1/2 cup sugar
4 cups white wine vinegar
1/4 cup corn oil
2 lbs white pearl onions, peeled

Steps:

  • In a pot, combine salt, sugar, vinegar and oil. Bring to just a boil, stirring to dissolve sugar and salt. Add onions and return to a boil.
  • Using a slotted spoon, pack onions into canning jars. Pour in pickling liquid to cover. Seal jars with lids and refrigerate for at least 3 days to blend flavors. Store in the refrigerator for up to 1 month.

Nutrition Facts : Calories 410.9, Fat 18.5, SaturatedFat 2.5, Sodium 18874.7, Carbohydrate 61.7, Fiber 5.2, Sugar 46.1, Protein 3.3

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