SWEET AND SOUR DESSERT SAUCE

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Sweet and Sour Dessert Sauce image

Provided by Alton Brown

Categories     dessert

Time 1m

Yield 6 servings

Number Of Ingredients 2

1/4 cup light honey (alfalfa or any wildflower honey will do nicely)
1 cup sour cream

Steps:

  • Place honey in a heavy stainless steel bowl and place over low heat for just a few seconds to "loosen" it up a bit. Remove from the heat and whisk in the sour cream. Serve over anything, from pound cake to fruit. It's darned near universal.
  • Note: These amounts can be adjusted to your personal taste.

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