SWEET AND SASSY MIXED NUTS
These sweet mixed nuts will leave you hot, hot, hot! I gave these out for Christmas last year and got rave reviews. Not just for the holidays, they're great anytime you need a sassy treat!
Provided by Brooke the Cook in
Categories Lunch/Snacks
Time 23m
Yield 4 cups, 16 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 300°F and prepare baking sheet. I like to line a jelly roll pan with parchment paper, but you can grease your pan if you like.
- Combine brown sugar, cinnamon and cayenne, set aside.
- In a bowl large enough to accommodate nuts, whisk the egg white; add nuts, cranberries, sprinkle with sugar mixture and toss to coat. Spread onto prepared baking sheet.
- Bake for 18-20 minutes or until golden brown, stirring once. Cool completely.
- Store in an airtight container up to a week.
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