SWEET ALABAMA PECAN CORNBREAD

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Sweet Alabama Pecan Cornbread image

This recipe is so easy and good. It is called cornbread because it is made in an Iron Skillet and looks like cornbread.

Provided by Lisa Allen

Categories     Sweet Breads

Time 50m

Number Of Ingredients 6

1 1/2 c self rising flour
1 c white granulated sugar
1 c light brown sugar (packed)
4 eggs
1 c vegetable oil
2 c pecans (chopped)

Steps:

  • 1. Mix all ingredients and pour into a well greased hot 10 inch Iron skillet. (Heat the skillet in the oven after you grease it well with butter shortning. A hot skillet makes a crispier crust)Bake at 350 for 35 - 40 minutes. It will be soft in the middle. You might need to run a butter knife around it to make sure it turns loose. It is crunchy on the outside and a little gooey on the inside.

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