SWEDISH THIN BREAD (CRACKERS)

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Swedish Thin Bread (Crackers) image

This is a recipe from a friend at my mom's Ladies Aid meeting. They're so light and crispy - the best homemade crackers I've had!

Provided by moose_kristi

Categories     Healthy

Time 20m

Yield 1 batch, 4 serving(s)

Number Of Ingredients 6

1 cup sugar
2 cups sweet cream or 2 cups sour cream
2 cups rye flour
1 teaspoon baking soda
2 cups white flour
1 pinch salt

Steps:

  • Add sugar to cream.
  • Add soda to flours, then add salt.
  • Roll out thin on a floured board. Cut into squares (a pizza or ravioli cutter works great).
  • Sprinkle with salt.
  • Bake at 350 F until light brown - check after 8-10 minutes.

Nutrition Facts : Calories 833, Fat 24.6, SaturatedFat 14.6, Cholesterol 79.2, Sodium 404.2, Carbohydrate 140.6, Fiber 7.7, Sugar 50.8, Protein 15.2

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