SWEDISH SQUARES
Make and share this Swedish Squares recipe from Food.com.
Provided by Diana Adcock
Categories Bar Cookie
Time 35m
Yield 36 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Lightly grease an 9 inch square baking pan.
- In a large bowl beat together butter and brown sugar until creamy.
- Beat in the egg, mix throughly.
- Beat in the vanilla, mix thoroughly.
- Beat in the flour and salt until well combined.
- Press mixture into the prepared pan and bake for 25 minutes.
- Remove from the oven and while still hot spread with the raspberry jam.
- Sprinkle with coconut.
- Cool completely and cut into squares.
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