PAUL NEWMAN'S HOMEGROWN PASTA SALAD

Paul Newman's Homegrown Pasta Salad image

Provided by linguinelisa

Time 27m

Yield 6 serving(s)

Number Of Ingredients 14

1 cup olive oil and vinegar dressing
1/2 lemon, juiced
1/2 teaspoon thyme
1 teaspoon dried basil
1/2 teaspoon garlic, minced
1 pinch red pepper flakes
3/4 teaspoon sea salt
1/2 teaspoon pepper
12 ounces muticolored pasta
1/2 zucchini
1/2 yellow squash
2 roma tomatoes
1/2 cup artichoke heart
1/2 cup pitted black olives

Steps:

In bowl combine olive oil and vinegar dressing, lemon juice, thyme, basil, garlic, red pepper flakes, salt and pepper. Taste and adjust to your liking. Set aside.
Cook pasta according to package directions. Drain.
Wash and chop vegetables for the salad. Combine with the pasta. Add dressing and toss gently.
Refrigerate 1 hour before serving.

Nutrition Facts : Calories 439.2, Fat 24.1, SaturatedFat 4.3, Sodium 389.2, Carbohydrate 48.6, Fiber 4.2, Sugar 4.2, Protein 8.6