SWEDISH SPRITZ COOKIES

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Swedish Spritz Cookies image

Swedish Spritz cookies are a very popular holiday cookie.

Provided by Daily Inspiration S

Categories     Cookies

Time 30m

Number Of Ingredients 7

1 c unsalted butter, softened
1 c confectioner's sugar
1 large egg
1 tsp almond extract
2 1/2 c all-purpose flour
1/4 tsp salt
colored sugar crystals

Steps:

  • 1. Heat oven to 400 degrees F. (or lower temp if desired - bake longer if needed). Combine the flour and salt in a bowl. Beat the sugar and butter together in a large mixing bowl with electric mixer on medium speed until creamy. Beat in the egg and almond extract - mix well.
  • 2. With the mixer on low speed, add the flour mixture. Beat until a soft dough is formed.
  • 3. Place the dough in a cookie press and form cookies on an ungreased baking sheet - 1 inch apart. Chill remaining dough until needed. Sprinkle with colored sugar. Bake cookies 7 to 9 minutes or until edges just begin to brown. Cool on baking sheet 1 minute and remove. Cook completely on a wire cooling rack.

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