SWEDISH HAM BALLS

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Swedish Ham Balls image

I love ham loaf. This looks like a good appetizer version of a favorite so I am putting here for safe keeping! Servings is approximate depending on size of ham balls.

Provided by iewe7726

Categories     < 4 Hours

Time 1h30m

Yield 50 meatballs

Number Of Ingredients 9

1 lb ground ham
1 1/2 lbs ground pork
2 cups breadcrumbs
2 eggs, beaten
1 cup milk
1 cup brown sugar
1 teaspoon dry mustard
1/2 cup vinegar
1/2 cup water

Steps:

  • Preheat oven to 350 degrees. Grease a 9 x 13-inch baking pan.
  • Mix together ham, pork, breadcrumbs, eggs and milk. Form mixture into small meatballs about the size of walnuts and place in prepared pan.
  • Combine brown sugar, dry mustard, vinegar and water. Stir until sugar dissolves and pour over meatballs. Bake at 350 degrees for 1 hr or until done.

*** Explore more Swedish Ham Balls Recipes »

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