SWEDISH CHOCOLATE BALLS II

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Make and share this Swedish Chocolate Balls II recipe from Food.com.

Provided by Caroline Cooks

Categories     Dessert

Time 15m

Yield 20-24 cookies

Number Of Ingredients 7

1/2 cup butter
1/2 cup sugar
1 1/2 cups oats
3 tablespoons cocoa powder
3 tablespoons cold strong coffee
1 tablespoon vanilla sugar
coconut

Steps:

  • Mix first 6 ingredients thoroughly.
  • Shape into balls and roll in coconut.
  • Keep in freezer until ready to serve.

Nutrition Facts : Calories 107.4, Fat 5.5, SaturatedFat 3.1, Cholesterol 12.2, Sodium 33.1, Carbohydrate 13.2, Fiber 1.5, Sugar 5, Protein 2.2

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