SWEDISH CHEESECAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Swedish Cheesecake image

Make and share this Swedish Cheesecake recipe from Food.com.

Provided by QueenJellyBean

Categories     Cheesecake

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 6

2 cups cottage cheese
1/4 cup flour
3 eggs
1/4 cup sugar
2 cups light cream
1/2 cup almonds, coarsely chopped

Steps:

  • Stir cottage sheese by hand or with mixer until granular and somewhat fluffy.
  • Add flour, eggs, sugar, cream and almonds. Mix well.
  • Greas a 10 inch fluted pie pan or an 8 inch square baking pan.
  • Pour in mixture.
  • Bake at 350 degrees for 50-60 minutes or until a knife inserted in the center comes out clean.
  • Cool and serve with your choice of toppings.

Nutrition Facts : Calories 288.5, Fat 20.4, SaturatedFat 9.7, Cholesterol 126.8, Sodium 292.2, Carbohydrate 14.6, Fiber 1.1, Sugar 7.1, Protein 12.8

There are no comments yet!