SUSAN'S CHOCOLATE CHIP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Susan's Chocolate Chip Cookies image

My "adopted mother" gave me this recipe and I can honestly say they are the richest chocolate chip cookies and my absolute favourites.

Provided by Sackville

Categories     Drop Cookies

Time 20m

Yield 24 cooker

Number Of Ingredients 9

1 cup butter, softened
1 cup brown sugar
1/2 cup white sugar
2 large eggs
2 teaspoons vanilla
2 teaspoons baking soda
1/2 teaspoon salt
2 cups flour
1 1/2 cups chocolate chips

Steps:

  • Preheat the oven to 350-370°F.
  • Cream the butter and sugars together.
  • Beat in the eggs and the vanilla.
  • Mix together the dry ingredients in a separate bowl, before slowly folding them in with the wet ingredients.
  • Add the chocolate chips, stirring until just mixed.
  • Place on a baking sheet and bake for 8-10 minutes or until golden brown.

Nutrition Facts : Calories 213.8, Fat 11.3, SaturatedFat 6.9, Cholesterol 38, Sodium 218.6, Carbohydrate 27.7, Fiber 0.9, Sugar 18.8, Protein 2.1

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #drop-cookies     #desserts     #oven     #easy     #kid-friendly     #vegetarian     #cookies-and-brownies     #dietary     #comfort-food     #inexpensive     #taste-mood     #equipment     #number-of-servings