SUPERB SWEET & SPICY BARBEQUE PORK RIBS
Fall off the bone ribs that have a sweet but spicy flavor. Overall easy to make, majority of the work done ahead of time and then just let them cook away on the barbe'. Got this recipe from a friend about 30 years ago and have kept it for all this time cause it is the best flavor I've ever had.
Provided by smith12880
Categories Meat
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Prepare Marinate by combining all the ingredience together - Pour over the ribs and marinate at least one day -- overnight is perfect.
- Next day sear ribs on barbe until very brown, place them in a large pan and pour the remaining marinade over the ribs and cover with foil. Cook pan directly on barbe for approximately 45 minutes to one hour removing the foil for about the last 15 - 20 minutes.
- Then just enjoy!
Nutrition Facts : Calories 1207.7, Fat 86.3, SaturatedFat 31.3, Cholesterol 312.8, Sodium 1185.8, Carbohydrate 23.1, Fiber 0.4, Sugar 7.6, Protein 81.7
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