SUPER SOFT CARAMEL POPCORN

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Super Soft Caramel Popcorn image

Make and share this Super Soft Caramel Popcorn recipe from Food.com.

Provided by Debs Recipes

Categories     Candy

Time 15m

Yield 6 qts

Number Of Ingredients 7

1 1/4 cups brown sugar
1/2 cup light corn syrup
1/2 cup margarine or 1/2 cup butter
1 dash salt
7 ounces sweetened condensed milk (half of a 14 oz can)
1/2 teaspoon vanilla
6 quarts popped corn

Steps:

  • Combine sugar, corn syrup, margarine, and salt in medium saucepan; bring to boil.
  • Reduce heat to medium and add stir in milk; cook, stirring frequently, to soft ball stage (240 degrees).
  • Remove from heat then stir in vanilla.
  • Pour slowly over popcorn, stirring until caramel is evenly distributed throughout.
  • Store caramel popcorn in covered container.
  • NOTE: You may vary the amount of popcorn used. I like a little less caramel coating and usually make this recipe with 8 quarts of popcorn.

Nutrition Facts : Calories 733.6, Fat 32.6, SaturatedFat 6.9, Cholesterol 11.2, Sodium 284.6, Carbohydrate 110, Fiber 3.5, Sugar 70, Protein 6.1

*** Explore more Super Soft Caramel Popcorn Recipes »

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