Steps:
- 1. In a large pot over medium heat, melt butter. C
- 2. ook onion and celery in butter until just tender, about 5 minutes.
- 3. Pour in chicken and vegetable broths and stir in chicken (or turkey), noodles, carrots, basil, oregano, salt and pepper.
- 4. Bring to a boil, then reduce heat and simmer 20 minutes before serving.
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