SUPER BOWL SUNDAY SEAFOOD DIP

Super Bowl Sunday Seafood Dip image

This is loaded with shrimp and crab - gently graced with scallion and a little garlic. Serve with Carrs table water crackers or saltines. I also put out a little bottle of Tabasco for those who like a little kick - they can put a few drops on their own serving. Also very good with raw veggies. Carrot sticks are my favorite dipper for this!

Provided by riffraff

Categories Crab

Time 20m

Yield 20 serving(s)

Number Of Ingredients 8

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Ingredients

8 ounces cream cheese, softened
1/3 cup sour cream
1/4 cup mayonnaise (Hellmans or Best Foods)
1 teaspoon Worcestershire sauce, to taste
2 scallions, finely minced
1/2 teaspoon crushed garlic, I use from the jar, but if you use fresh, make sure it is completely smooth
1/2 lb cooked shrimp, finely chopped
1 (6 ounce) can crabmeat, I use Bumblebee extra fancy

Steps:

Cream the cream cheese in a blender until fluffy.
Stir in mayonnaise and sour cream.
Add Worcestershire sauce and garlic.
Add scallions.
Fold in shrimp and crab.
Check seasoning and serve.

*** Explore more Super Bowl Sunday Seafood Dip Recipes »

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