SUN-DRIED TOMATO SPREAD

Sun-Dried Tomato Spread image

Make your next soirée stand out with Sun-Dried Tomato Spread. Our Sun-Dried Tomato Spread is so exquisite that you better be ready to share the recipe!

Provided by My Food and Family

Categories Home

Time 1h30m

Yield 14 servings, 2 Tbsp. each

Number Of Ingredients 7

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Ingredients

1/2 cup boiling water
1 pkg. (3 oz.) sun-dried tomatoes
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed, softened
1 clove garlic, peeled
1/2 cup pitted Kalamata olives, chopped
1/2 cup KRAFT Shredded Parmesan Cheese
2 Tbsp. chopped fresh basil

Steps:

Pour boiling water over tomatoes in small bowl; let stand 10 min.
Add tomatoes with liquid to food processor. Process 30 sec. or until tomatoes are finely chopped. Add Neufchatel and garlic; process 30 sec. or until blended. Spoon into medium bowl. Add olives, Parmesan and basil; mix well.
Refrigerate 1 hour.

Nutrition Facts : Calories 70, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 0.7578 g, Sugar 0 g, Protein 3 g