SUMMER REFRIGERATOR RELISH

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Summer Refrigerator Relish image

This crunchy veggie relish takes just 20 minutes of prep time and serves as the perfect topper to hot dogs or as a colorful condiment at any summer picnic.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Yield 24

Number Of Ingredients 8

6 cups finely chopped cabbage
1 cup sugar
1/2 cup white or cider vinegar
1 1/2 teaspoons salt
1 teaspoon mustard seed
1/2 teaspoon celery seed
2 medium cucumbers, shredded (3 cups)
1 medium red bell pepper, chopped (1 cup)

Steps:

  • Mix all ingredients in large bowl. Spoon into 1-quart jar and 1-pint jar.
  • Cover and refrigerate at least 24 hours but no longer than 2 weeks.

Nutrition Facts : Calories 40, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1/4 Cup, Sodium 150 mg

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