SUISSE MOCHA TIRAMISU

Suisse Mocha Tiramisu image

Our Suisse Mocha Tiramisu takes just 15 minutes to prep and then gets a 3-hour spell in the fridge. Voilà-a dessert they'll be talking about for weeks.

Provided by My Food and Family

Categories Home

Time 3h15m

Yield 12 servings, about 1/2 cup each

Number Of Ingredients 7

Ingredients

1/4 cup MAXWELL HOUSE INTERNATIONAL Sugar Free Suisse Mocha, divided
2 Tbsp. hot water
1/2 pkg. (3 oz.) soft ladyfingers, split
3 cups cold fat-free milk, divided
1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
2 pkg. (1 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
1 cup thawed COOL WHIP LITE Whipped Topping

Steps:

Dissolve 1 Tbsp. flavored instant coffee in hot water; drizzle over ladyfingers. Line bottom and side of shallow 1-1/2-qt. bowl with ladyfingers.
Blend 1/2 cup milk, cream cheese and remaining undissolved flavored instant coffee in blender until smooth. Add dry pudding mixes and remaining milk; blend 2 min. Carefully pour into lined bowl; top with COOL WHIP.
Refrigerate 3 hours.

Nutrition Facts : Calories 90, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 340 mg, Carbohydrate 12 g, Fiber 0 g, Sugar 7 g, Protein 5 g