SUGARLESS OATMEAL BANANA COOKIES- GREAT FOR BABIES!
I made these for my 10 month old son! i broke it apart into finger food size pieces and he gobbled it up! I plan on trying this with veggies as well! *NOTE: the oats look really dry but are fine after they are pureed. These are best warmed up a little and are more like a bread. The dough looks more like pancake batter.
Provided by EagleRocker
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- preheat oven to 350.
- combine oats, milk, and vanilla. puree in a food mill or processor. *The oats will look really dry even with the liquid, but once they are pureed it is fine.
- add the mashed banana to the oats, puree.
- Add the melted butter and flour, puree. It look likes more pancake batter than cookie dough.
- Spoon onto a greased cookie sheet. bake for 20 minutes until the bottoms are golden brown.
- .
Nutrition Facts : Calories 72.1, Fat 3.6, SaturatedFat 2, Cholesterol 8.3, Sodium 23.4, Carbohydrate 8.8, Fiber 1.2, Sugar 1.3, Protein 1.7
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