SUGARED SECKEL PEARS

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Sugared Seckel Pears image

These pears are a perfect ending to a harvest-themed dinner or buffet.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 3

1/2 cup pasteurized egg whites
1/4 cup fine sanding sugar
6 firm but ripe Seckel pears

Steps:

  • Beat egg whites in a small bowl. Place sugar in another small bowl.
  • Dip bottom half of each pear in egg whites. Roll in sugar, and place pears upright on parchment paper. Let stand until dry, about 1 hour. Sugared pears are best the day they are made.

*** Explore more Sugared Seckel Pears Recipes »

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