CARAMELIZED SWEET POTATO CASSEROLE

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Caramelized Sweet Potato Casserole image

Make and share this Caramelized Sweet Potato Casserole recipe from Food.com.

Provided by Poison_Ivy

Categories     Low Protein

Time 40m

Yield 4 sides, 4 serving(s)

Number Of Ingredients 10

1 cup brown sugar
1/3 cup flour
1 cup pecans (chopped)
1/4 cup butter, melted
3 cups mashed sweet potatoes
1/2 cup sugar
1/2 teaspoon salt
1 teaspoon vanilla
2 eggs (beaten)
1/2 cup butter (melted)

Steps:

  • Boil sweet potatos for 15 mins, let it sit for 15 mins, boil another 15 mins, let it sit another 15-30 minutes.
  • Mash potatoes.
  • Preheat oven to 350 degrees F.
  • Combine crust mixture brown sugar, flour, nuts and butter in mixing bowl. Set aside.
  • Combine sweet potatoes, sugar, salt, vanilla, eggs and butter in a mixing bowl in the order listed. Mix well. Pour mixture into greased baking dish.
  • Sprinkle the surface of the sweet potato mixture evenly with the crust mixture.
  • Bake for 30 minutes. Allow to set at least about 15-30 minutes before serving for the crust to harden.

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